CULINARY INTERNSHIPS

Culinary Opportunities | Culinary & Pastry FAQ's

A Culinary experience so sweet you can taste it!

Does your passion involve food? CULINARY positions are offered at various properties with HERSHEY ENTERTAINMENT & RESORTS . Positions exist in banquet and a la carte food production and also include pastry. Positions are offered from April-September and continue throughout the Fall & Winter seasons. Positions are posted typically at the beginning of the year in January-February.

Program Benefits:

• Work progression and assignments based on your individualized performance
• ServSafe recertification paid through by the company
• Year-round round placement opportunities
• Work in an environment that cultivates success.
• Savor the opportunity to work with world-renowned chefs and other culinary professionals. Our talented team of Chefs brings a wealth of talent to the table, from five diamond industry experience to honor and accolades, such as PA Preferred Best Chef of Central PA.